Dear SOS: I’d love the recipe for the delicious North African Chicken at Whiskey Creek Mountain Bistro in Mammoth Lakes. Dear Kathy: The is not on the menu, since the restaurant changes its menu ...

Recently, when I asked chef Pierre Thiam why West African cuisine was suddenly being touted as a new food trend, he laughed and said, “It’s been around for a few thousand years.” Then he thought for a ...

Day One: Brine the chicken. 1.Bring four cups of the water to a boil in a medium saucepan. Remove from the heat and stir in the salt, sugar, peppercorns, five of the rosemary sprigs, five of the thyme ...

Food culture is rapidly evolving in the ever-dynamic food service industry. It is no secret that African cuisine is hitting new heights – both on our shores and abroad. You might be familiar with pork ...

Beat the winter blues with a soul-soothing, Senegalese-inspired spiced chicken pie and hearty Nigerian plantain boats stuffed with black-eyed beans If there’s anything that can assuage my winter blues ...

First well mix the chicken in dry flour…Chili pepper chopped fine if added is nice when liked. Voila! Gumbo is served. That's one of 160 recipes that appeared in a slim 72-page volume, "What Mrs.

Fried chicken is a simple enough meal to prepare, yet has been a cause of contention among various cultures for decades, with arguments ranging from Team Wash vs. No Wash to what type of prepping ...