Hint: This old-school Southern Living recipe is a classic.

Yellow Squash Casserole is a classic Southern side dish. Sliced squash is baked in a cheesy cream sauce and topped with a ...

This is a hearty dish that combines the light, slightly sweet taste of roasted spaghetti squash with the savory richness of tender chicken. Bell peppers add a burst of color and a sweet crunch.

Creamy spinach, crispy bacon, and Parmesan make these stuffed spaghetti squash boats a cozy low-carb dinner that feels indulgent and satisfying. Enjoy them as a side or a complete meal. They’re packed ...

The large bright green opa squash — also known as bottle gourd, calabash, white gourd or lauki — is one of the most common squash varieties in India. Mostly used in cooked preparations, such as in a ...

Fresh ground sea salt & pepperDirections: 1) Preheat oven to 350˚. Cut spaghetti squash in half an d place face down on a bake sheet. Bake until you can pierce a fork through the skin. 2) While the ...

This Italian squash bake is a true work horse. Want an easy, make-ahead weeknight side dish? This will do the trick. Hosting both vegetarians and meat eaters for dinner? Serve Italian squash bake ...

The pomegranate juice is the new twist in a tradition combination of squash and apple. 1 small (about 1 ½ pounds) butternut squash 2 medium apples, peeled, cored and chopped 1/2 cup pomegranate juice ...