Companies like Primal Pastures and Force of Nature Meats are selling organ meat to consumers, marketing it as "primal" and "ancestral" to appeal to the health-conscious crowd. Sales of beef offal have ...

LIVER LIKELY ISN'T topping your list of crave-worthy foods. But before you dismiss this organ meat, you may be surprised to learn it's a nutritional powerhouse. “People have been consuming liver for ...

Bowl of raw chunks of beef liver in a bowl with a sprig of dill - New Africa/Shutterstock Liver is a divisive protein. It is incredibly rich in nutrients and flavor, but it certainly has a reputation ...

Medically reviewed by Allison Herries, RDN Key Takeaways Beef liver is rich in iron and vitamin B12, which helps boost your ...

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Japan is a country of exotic cuisine, much of it consumed raw—up to now. Raw beef liver, human flesh, and foie gras—have all been served to Nippon’s gourmands in the last three months, but as of July ...

Some beef liver supplements are made from beef that was raised in deplorable conditions, or they contain additives, fillers, or processing methods that are of low quality. Before making a purchase, it ...

Eating eggs can help you meet your daily B12 needs, but several foods provide significantly more vitamin B12 per serving.