Pasta any night of the week is no-brainer for dinner, especially when it’s loaded with hearty ingredients. Take the Pioneer Woman’s pasta with sausage and broccolini recipe for instance. It combines ...

Start a pasta pot of water with 2 tbs kosher salt. When pot comes to boil, add broccolini and cook for 3 minutes. Remove from water and cool in an ice bath. (ice cubes in a bowl of water) pat dry and ...

Embark on a culinary adventure with this Spaghetti and Broccolini masterpiece. Featuring a delightful mix of pasta, garlic, butter, chili, and broccolini, this dish is a fantastic and speedy meal that ...

Note: Alex Aimassi, a chef at the London-based restaurant Mildreds, first developed this recipe as a lunchtime special, though it’s now one of the most popular dishes and flies out of the door ...

Are bacon and eggs something I recommend often? Well I guess not in the traditional sense, no! But this is a dish we came up with for the Healthy Kickstart and proved to be a real hit. It’s a great ...

Preheat oven to 350 degrees. Place chicken breasts on a baking rack with a cookie sheet underneath. (Allows fat to drain away) Top with Italian seasoning and 1 teaspoon olive oil. Bake for 20-25 ...

As quick and easy as dumping a jar of sauce in a pot, but a million times more elegant. Salty Parmesan and fresh lemon are just the ticket for rounding out bitter broccolini, while pine nuts give the ...

Using thin chicken tenders for this recipe cuts meal cooking time to 10 minutes. A touch of lemon juice brightens the garlicy sauce for this dish. I added broccolini to orzo for a simple side dish.