Trisha Yearwood’s Honey Carrot Cake is an easy-to-make variation on the original. Formally a cake, the Food Network star puts the batter in loaf pans. Yearwood’s cake recipe has all of the hallmarks ...
Carrot cake loaf sliced on wooden cutting board - Anne Del Socorro/Getty Images Carrot cake, which supposedly dates back to the Middle Ages, is a tapestry of contradictions. It's sweet and savory, ...
Carrot cake isn’t just a springtime favorite anymore—it’s a dessert that shows up in the most creative ways. From cookies to cheesecakes, people keep finding new ways to bring that classic mix of ...
After the first few weeks of spare, thoughtful eating in January, it feels like time for a little treat. This loaf, which is not too sweet and, after all, contains a vegetable and some whole-wheat ...
This recipe is from "Maida Heatter's Cakes" (Andrews McMeel, $19.99). Adjust rack one-third up from the bottom of the oven and preheat oven to 350 degrees. Butter a 9-by-5-by-3-inch loaf pan (8-cup ...
Last week I wanted to bake a loaf to enjoy with my afternoon coffee and was trying to decide if it should be carrot, or zucchini walnut. In the end, I decided to have the best of both worlds and make ...
Carrots pack a serious nutrient punch—namely, vitamin A, though they're also a decent source of vitamins K and C—but what really supports their status as a dinner table staple is the simple fact that ...
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