With all the ripping of wrapping paper and worry over Christmas dinner, having a delicious breakfast stashed in the freezer can make the big morning go much more smoothly. Our go-to choice is this ...

Since scones stale rather quickly once they're baked, this trick is especially useful in the short term, allowing you to ...

10:14, Sun, Jun 8, 2025 Updated: 10:15, Sun, Jun 8, 2025 Making scones from scratch may seem tricky but they only require a few ingredients and, as long as you follow all of the steps correctly, ...

When it comes to baking there is no better smell in your home. So, if you plan on staying inside this weekend (and we don't blame you with this cold British weather) we may have the food recipe for ...

Any baker can handle these breads, biscuits, and scones, and they bring that fresh-from-the-oven comfort to any day. You’ll ...

This tutorial demonstrates how to bake traditional Scottish cheese scones, a perfect savory treat for lunch or as an ...

Preheat the oven to 425 degrees. Lightly grease a cookie sheet. Combine the flour, baking powder, baking soda and salt in a bowl. Add the butter in chunks and work the butter into the dry ingredients ...

TWO wildly opposing trends of recent years -- artisanal bakeries and the low-carb diet -- have taken a toll on one of the greatest traditions in American cooking. Starting in Colonial times or even ...

Beer bread has been popular for years, but this recipe uses the beer as the liquid for savory scones. Try these drizzled with honey or sliced and topped with thin slices of ham. The recipe is based on ...

These tear-and-share smoked garlic and cheese scones tick all the boxes! Great for a group, straight out of the oven, hot and buttery. These smoked garlic and cheese scones are straight out of "Bake: ...

Nothing makes a kitchen more homey than the smell of scones baking in the oven and they are easier to make than you think. Something I’ve learnt is that it’s much easier to cut out the scones if you ...