One Chipotle limited-time menu option got more requests to return than any other. The fast food chain listened: It's ...

Rice bran oil isn't the first thing that comes to mind when imagining Chipotle's signature flavors, but it's imperative in the chain's kitchens. As the primary cooking oil used at Chipotle, it quietly ...

This summer is a scorcher, and the last thing you want to do is heat up the kitchen. This week, Rania Harris has a recipe for chipotle shrimp skewers that are great for grilling. Soak 4-6 wooden ...

The limited-time menu item will land in restaurants across the U.S. on Tuesday, Feb. 10 ...

There's a new kind of ghosting happening in the restaurant world—and it has nothing to do with taste. According to Chipotle CEO Scott Boatwright, younger customers aren't abandoning burritos for rival ...

These Chipotle Lime Shrimp Tacos bring the heat with smoky, marinated shrimp, balanced by a creamy avocado crema and crunchy slaw in warm corn tortillas. 1) Marinate the shrimp: In a bowl, mix shrimp ...

Bring the bold flavors of Mexico to your table with these Chipotle Chicken Tostadas with Avocado-Lime Slaw. Crispy baked corn tortillas are topped with smoky chipotle-seasoned shredded chicken, creamy ...

There's a new kind of ghosting happening in the restaurant world—and it has nothing to do with taste. According to Chipotle CEO Scott Boatwright, younger customers aren't abandoning burritos for rival ...