A delicious pot roast results from slow cooking a chunk of beef so that it becomes rich, flavorful, and melt-in-your-mouth ...
With fall-apart chuck roast, hearty potatoes, and a rich, well-balanced gravy, this No-Peek Pot Roast recipe delivers big, beefy flavor with almost no babysitting.
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This is why your first chuck roast fails and how to make it tender

If you’re new to smoking meat, chuck roast is the easiest way to get a “brisket-style” result without the brisket stress. This beginner method focuses on steady temp, simple seasoning, and knowing ...
Forget the long waits and hefty price tags! Chuck roast, a humble and affordable cut from the shoulder, transforms into something truly magical when smoked. It's rich, meaty, incredibly tender, and ...
A piece of dry-aged chuck roast on a dark wooden counter - AmfaiiSaranya/Shutterstock When it comes to smoking meat, a lot of people instinctively reach for brisket ...
Dive into this marinated, grilled chuck roast paired with flavors of the Mediterranean. Served with seasonal grilled vegetables. Combine marinade in a small bowl. Place beef Chuck Steak and marinade ...
Chef Dani Love joins the YHK crew to celebrate black history month and show the guys how to make a smothered pot roast with a serious “WOW” Factor.
Ree Drummond's down-home dishes are a hit with many Food Network fans, and her whiskey-drenched take on this classic comfort ...