For Asian Americans, congee is often comfort food when you're sick. As the child of a Filipino immigrant, I ate congee that my mother prepared when I couldn't keep down anything else. It was a plain ...

Congee is an ultra-comforting, classic Chinese white rice porridge that can be dressed up with a range of fantastic savory toppings. Here, we add spicy bacon, creamy egg yolks, and crunchy sesame to ...

Soup for breakfast? It can just make sense. Get into it here with our instant pot breakfast congee which features an array of ...

At the buzziest new restaurant in Los Angeles, one of the early standouts is a pink bowl filled with rice porridge and a painter’s palette of earth-tone toppings. Ruptured by the side of my spoon, the ...

Last week, we visited Porridge + Puffs, chef Minh Phan’s monument to the warm, oozy bowls of happiness that obsess so many of us this time of year, when temperatures plunge into the 50s at night, ...

Simple? Check. Comforting? Check. Affordable? Mostly, yes. Ranging across different cultures (think jook, mui or kiam buay), this versatile dish is highly underrated and regarded as bland and even, ...

After a short chat with one of the stall hands, I learned that there are a total of 3 Chai Chee Pork Porridge stalls. Chai Chee Pork Porridge - 2nd stall 2 operate in tandem at Bedok 85, where one ...