Conservation agriculture is an important part of the work of farmers to build more resilient community food systems, now and ...

Conservation practices are readily available for U.S. farmers to implement, but financial roadblocks commonly stymie their adoption. A study done in 2020 in cooperation between the Soil Health ...

This is just a small example of the many EQIP opportunities available to producers. Financial assistance is also available ...

Instilled with commitment to land stewardship, the next generation of Kane Dairy farmers set out to take their parent’s vision for helping the family land reach new conservation levels with financial ...

As a nation, we draw strength from our forests, grasslands, farmers, ranches, rivers and wild lands. In the Red River Valley of the North, our 25-million-acre watershed spreads across a mosaic of ...

Conservation agriculture can boost crop production especially for farmers who cannot access fertilisers, a new study by the International Maize and Wheat Improvement Centre now says. The system helps ...

Rwanda’s agriculture employs up to 56.7% of the working-age population and supports rural livelihoods. Yet it faces growing pressure due to small and fragmented landholdings, declining soil fertility, ...

The Traditional Quilombola Agricultural System (TQAS) of the Ribeira Valley was declared part of Brazil’s intangible cultural heritage in 2018. The slash-and-burn farming system practiced by the ...