Serving company game meat like lamb can be treading into dangerous territory. I love lamb when it's got a mild flavor, but sometimes when you buy lamb chops, it ends up more gamy that you wish because ...
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Irish lamb stew (a St. Patrick’s Day tradition)
A flavorful Irish lamb stew with potatoes and vegetables, perfect for St. Patrick’s Day and a rare Mediterranean ...
RICHMOND, Va. -- Lamb can be time consuming and difficult to cook. In this segment. Health food blogger and author, Erika Schlick is here with her simple, easy and delicious recipe for “Patagonia Lamb ...
What He’s Known For: Doing right by Portland’s extraordinary local seafood and produce. Weaving French techniques into classic New England dishes. Celebrating Maine’s seasonal rhythms. “UNHURRIED” ...
Rub the lamb with the cumin and fennel; season with salt and pepper. In a cast-iron skillet, heat the oil until smoking. Add the lamb and cook over high heat, turning once, until browned. Reduce the ...
One of my favourite ways of roasting lamb is studded with anchovies and garlic, with lashings of mint sauce, all present and correct in this speedy fry-up. A tomato salad goes very nicely alongside.
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