The Spanish word for ember, “brasa”, has inspired Big Dill Hospitality’s newest venture, Casa Brasa. Open-fire grills from Latin America have inspired this brand-new steak and seafood dining ...
A cross-section of Northwest Highway and Preston Road is going to be lit aflame with the opening of Casa Brasa, a new Latin food restaurant from chef Omar Flores and Big Dill Hospitality. If you’re ...