Mushroom pakoras disappear off the plate before one can even blink when served. These crunchy, juicy, and flavorful treats ...
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Crispy Onion Pakoras: Monsoon Special
Thereâ s something magical about the monsoon seasonâ the fresh aroma of rain-soaked earth, the cool breeze, and, of course, ...
Good chai deserves good company, and that company comes in the form of warm, crispy, perfectly spiced snacks that make you ...
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Delicious bread pakora recipe for a cozy winter morning
Savor the Delight of Bread Pakoras On a chilly winter morning, nothing beats the allure of bread pakora, a breakfast treat ...
Pakoras with chutney are the ultimate monsoon duo. The crunch of fritters and the tang of chutney make the rain feel all the more special. Here are six chutneys that bring magic to your snack plate.
PAKORAS ARE savory fritters that hail from India. The batter is aromatic and toothsome, and can be filled with almost anything. Pakoras can be served as an appetizer or snack, or as part of a main ...
In a mixing bowl, combine all the ingredients thoroughly. Allow the mixture to rest for 10-15 minutes. Heat the required amount of oil in a pan for frying. Take the chopped vegetables of your choice, ...
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