In this episode of In the Kitchen with Matt I will show you how to make Apple Crisp. This homemade apple crisp recipe is very ...

Preheat your oven to 350°F. Peel, core, and slice the apples into thin, even slices. Place them in a large mixing bowl. Add the granulated sugar, flour, cinnamon, nutmeg, salt, and lemon juice (if ...

Made with perfectly gooey, cinnamon-laced apples baked under a crown of buttery-crisp streusel, apple crisp delivers all the comforting flavors of apple pie, with far less effort. Crammed with fresh, ...

In this episode of In The Kitchen With Matt, I will show you how to make apple crisp from scratch. This homemade apple crisp ...

Now that all the apples have been picked, it's time to get baking. Arguably one of the best fall desserts — don't worry pumpkin pie, we still love you — this warm-spiced confection comes out of the ...

From New York Times Cooking: The caramel sauce does double duty in this warm, comforting crisp. First, it lends sweetness to the apple filling, and second, it yields a lot of leftovers to serve ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." You only need four ingredients for this easy dessert: butter, apple pie filling, apple pie spice, and ...

Rustic, no-fail crisps, crumbles and cobblers are not just easier than apple pie, they’re better. Crisps and their cousins beg you to relax in true American spirit and dig in, on your own terms, in ...