The sense of touch can be a crucial part of dining, one thing that some cultures have understood better than others. For the photographs accompanying this piece, T commissioned two artists to create ...

Since the Stone Age, humans have used cutlery to cut and carve food — a practice that has evolved to the point where we often use utensils for almost everything, fearing to appear like culinary ...

Eating with hands creates uncertainty in fine dining environments, even as menus grow more relaxed and global influences expand. Formal restaurants and luxury spaces operate under long-established ...