With marinades and sauces inspired by Greece, India, Japan, South Africa, Italy, and of course the U.S.A., Chef John’s winning recipes will have you excited to grill chicken all summer long.
As a chef, I've learned the best tricks to grill perfectly cooked, juicy chicken every time. Choose your chicken cut wisely and add flavor to your meat with a rub, marinade, or brine. Sauce can char ...
Juicy, tender, and full of flavor, chicken thighs—whether boneless or bone-in—are an excellent choice for the grill. Toss your favorite vegetables on the grill alongside them and you have a quick and ...
Memorial Day marks the unofficial opening of grilling season. Although our weather is conducive to using the barbecue all year round, cooking and entertaining outdoors takes on new meaning as the days ...
1. Prepare to marinate the chicken by adding everything but the chicken into a large mixing bowl or zipper bag. Add the chicken and mix everything around until the chicken is coated. Allow to marinate ...
Summer is here and all is well! And in honor of it officially being barbecue season, culinary icon Andrew Zimmern — who will host Tastemade’s Grill Week June 30th through July 4th — shared his best ...
If you hear the phrase “grilled chicken” and feel a yawn coming on, know you’re not alone. Nearly every time we share a grilled chicken recipe on social media, we hear from fans who chime in to let us ...
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I've been a chef for over 15 years. Here are my 6 tips for making the best grilled chicken.
Whether you're having people over or bringing a meal to a potluck, grilled chicken is always a crowd-pleaser. As a restaurant chef, I've broken down so many whole birds that I could probably do it ...
Memorial Day marks the unofficial opening of grilling season. Although our weather is conducive to using the barbecue all year round, cooking and entertaining outdoors takes on new meaning as the days ...
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