Shabana Azmi hosted a lavish Gujarati feast featuring street foods like chaat and pani puri. She shared glimpses on Instagram, showcasing a variety of dishes, including dal, and snacks like samosas ...

Poori is an unleavened deep-fried Indian flatbread that can be enjoyed alongside savoury and sweet Indian dishes. This recipe makes perfect saadi puri that are puffed and soft. There are few greater ...

HYDERABAD: Our culinary adventures often lead us to explore exotic and diverse foods. Among these, Gujarati cuisine is often overlooked. Many assume it consists only of light snacks, but the Mystic ...

4-5 large mangoes, one tablespoon of powdered sugar, half a teaspoon of cardamom powder, one cup of wheat flour, oil for frying, 5-6 saffron strands, water as required, and a pinch of salt.