— With one success under their belt, it might not be a total surprise that the owners of the first USDA-inspected mobile poultry processing facility in the country would also be behind the first halal ...

Construction is expected to begin this fall on the long-planned halal slaughterhouse. The plant will specialize in goat and lamb, slaughtered to meet requirements to be considered halal. According to ...

PATERSON, N.J. — The barn teemed with the baas of wooly sheep, the mooing of cows and the munching of goats – nearly 2,000 livestock tucked away at the end of a street in an industrial part of ...

The application, filed under the name “Greenfarm” (PLNP2025‑00038), would convert an existing accessory structure on a 20.01‑acre parcel at 8645 Palladay Road into an indoor “kill floor” with on‑site ...

Khna Chroeung, one of the founders of the Lotus Blossom ethnic grocery store in Fargo, is seeking to open a “small-scale” facility for raising and slaughtering goats and sheep in rural Glyndon. The ...

Kandi Acres of Hawick, Minnesota, is home to nearly 500 goats, most of them raised for meat production. Owned by Tiffany Farrier, it has been a labor of love. It is the only halal-certified goat farm ...

A Houston-area couple is trying to offer a smaller-scale, more humane alternative to conventional slaughterhouses. By Priya Krishna TOMBALL, Tex. — Syed Raza and his wife, Jeanne Chilson-Raza, prefer ...

The barn teemed with the baas of wooly sheep, the mooing of cows and the munching of goats – nearly 2,000 livestock tucked away at the end of a Paterson street in an industrial part of the city. The ...