How to cook scrambled eggs, according to chefs

Scrambled eggs might be one of the easiest dishes to make. Whip together eggs, add them to a pan with oil or butter, and scramble them until done. And yet, chefs and home cooks alike have strong ...
AOL

We Tried 8 Different Ways To Cook Scrambled Eggs. Here's How They Ranked

There are countless ways to cook an egg. I like a fried egg over easy for a sandwich, poached if there's hollandaise sauce, and deviled if I'm at a party and in the mood to eat five whole eggs before ...
AOL

I Tested 6 Ways to Cook Hard-Boiled Eggs — and a Simple Technique Stood Out

Steaming is the most reliable and consistent way to make perfect hard-boiled eggs — easy to peel, with creamy yolks and firm yet tender whites. Boiling, then simmering, is an excellent runner-up that ...
Simply Recipes on MSN

The French trick that makes scrambled eggs silky every time

To make your perfect French-style scramble, break and scramble the eggs (straight from the fridge) into a bowl. Set a room temperature pan (preferably nonstick or a well-seasoned cast iron) over the ...
CNET

Why Are You Still Using a Pot to Boil Eggs When the Air Fryer Exists?

Pamela is a freelance food and travel writer based in Astoria, Queens. While she writes about most things edible and potable (and accessories dedicated to those topics,) her real areas of expertise ...
Food & Wine

I Tested 6 Ways to Cook Hard-Boiled Eggs — and a Simple Technique Stood Out

I cooked dozens of eggs to find the best method for firm whites, creamy yolks, and shells that slip right off. Steaming is the most reliable and consistent way to make perfect hard-boiled eggs — easy ...