This dessert is where salty, sweet and fudgy meet.
Want to know why the holidays are seriously the best time of the year? It’s not the snow, it's not the lights, and it's not even drinking hot cocoa. For me, it’s finally having an excuse to do all of ...
Bombshell Brownie Co. in Cambria bakes up brownies in jars. Clockwise from left are a lemon chiffon brownie, a blood orange and hazelnut brownie, and Mutter's German chocolate brownie.
Craving chocolate? Then this dessert is for you. Angie Dudley, a.k.a Bakerella, is the author of the New York Times best-selling book Cake Pops and creator of Bakerella.com. Visit PEOPLE.com on ...
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