Every year, my grandmother’s fried rice is the star dish on the holiday table. The family marvels over the large CorningWare vessel (the same one every year) full of fried rice flecked with lap cheong ...

Wash rice, drain and put in rice cooker with appropriate amount of water as you normally would do. Slice lap cheong at a diagonal and add to rice. Add peas and start the rice cooker. When done, let ...