Smoked brisket meets Mexican flavors! Chef Tim creates cheesy birria tacos with a Texas BBQ twist. Learn to make the perfect brisket and birria sauce.

My first brisket taco was a major disappointment. Not because it wasn’t good — the first taco in my two-taco order disappeared in just over a minute — but because it was so far from what I’d pictured ...

Tacos seem simple enough. Grab a tortilla, slap some meat and toppings on it, and call it dinner. But with that attitude you're shortchanging yourself. A whole world of taco deliciousness exists ...

Brisket has a reputation for being the kind of dinner that takes over your whole day: long marinades, 14-hour smokes, and a nervous eye glued to the thermometer. It doesn’t have to be that dramatic.