We bring you a truly delicious recipe! Perfect for taking advantage of strawberry season. A layered cake with fluffy sponge cakes and filled with a very smooth mascarpone cream. If you love ...

Preheat oven to 325 degrees. Combine flour, baking powder, baking soda and pie spice in a bowl; set aside. Beat eggs and sugar in a mixer. Mix in oil and pumpkin. Gradually blend in dry ingredients.

Add Yahoo as a preferred source to see more of our stories on Google. Italian lemon cream cake on a cake stand - Michelle McGlinn/Tasting Table We may receive a commission on purchases made from links ...

Preheat oven to 375°F. Grease a 10x15-inch jelly roll pan, line with parchment paper, and grease parchment paper. Set aside. Place eggs and sugar in mixer bowl and beat on high speed for 5 minutes.

Line 17’ x 10” sheet pan with parchment paper. Heat oven to 375 degrees. Combine eggs through pumpkin in a large bowl and mix well with a hand mixer or stand mixer. In a separate bowl, whisk together ...

1. Make the ice cream: In a large bowl, using a handheld mixer, beat the egg yolks with 3/4 cup of the sugar at medium-high speed until fluffy, 3 minutes. In a saucepan, combine the milk with the ...

Walk the stands at your neighborhood farmers market and there is so much beautiful produce it is easy to feel overwhelmed by all the choices. It all looks so good, but what should you buy? Is the ...