This protein-packed meatless meatloaf is delicious *and* vegan. Here's exactly how to make it so it's just as good as the OG family dinner staple. Meatloaf has been a family dinner staple since ...
Break the remaining two tomatoes on top of the loaf. Sprinkle garlic salt over the top of loaf and close bag. Set the bag in a 9-by-12-inch baking dish. Bake slowly at 300 degrees for two hours.