Baked methi mathri is healthy twist on traditional mathri. It makes for an excellent evening time or teatime snack. Baked methi mathri is flavourful and easy to make. One of the most popular teatime ...

Can you imagine a cup of chai without a few snacks on the side? We surely can't! Whether you have anything greasy, deep-fried, biscuits or namkeen, chai time always calls for something indulgent.

One can also call them methi bhajia or pakora. The batter-making for these snacks is similar to whipping cake batter. First mix the wet ingredients followed by adding in the dry ingredients. Use a ...

Chatpata, crispy Masala Mathri from Sangita Agrawal, made with maida and wheat flour, along with a mix of spices. A great snacking option, it can be made weeks in advance and stored in air-tight ...

Let chai be your ultimate go-to drink while you are seeking some respite this winter season. Read on to know more. While Mumbai's cutting chai is a well-known beverage across India, there's one more ...

We'd asked you, dear readers, to share your favourite Diwali recipes. Rediff reader Kavita Tanwar shows us how to prepare a crispy snack for the festive season. This crunchy, scrumptious Punjabi snack ...

Set up the snack table because some of your most-loved chefs have shared their Holi special recipes. At any Holi or Dol party, once the dancing and the gulaal-throwing and aabir khela is done — or ...