Have you ever wondered about the difference between polenta and cornmeal mush? Since they're both corn-based comfort foods that look similar, is it merely a marketing gimmick, or are these two dishes ...

CHICAGO — Ready-to-eat overnight oats startup Mush, Chicago, is expanding its product line with the addition of Protein Overnight Oats. The new product offers 15 grams of protein per serving and comes ...

A good bowl of mush is not an afterthought, but a delicate balancing of taste and texture — the predominant texture is, of course, smooth. A great bowl of mush delivers all the olfactory pleasures of ...

I grew up eating rice porridge, and every culture has its version. From mush we originate — to mush we’ll return. By Zoë Hu My rice cooker was cheaply made and cheaply bought, a squat device of ...