When was the last time you ate goat? If you come from parts of Africa, the Caribbean and Southeast Asia, you may have it regularly, and maybe even cook it. According to Meat and Livestock Australia, a ...

HARRISBURG – I have never eaten goat meat. I tried to imagine what it would taste like when I saw that Pennsylvania Livestock Association was offering goat tacos at the Farm Show this week. It was not ...

The Sunday Mutton Curry is cooked at most households of Kolkata . Different households have different recipes for the mutton curry. Spice usage is restrained to ensure the meats flavours shine through ...

If mutton is not available, lamb makes a good substitute. Goat meat is always readily available in most butchers. Whatever the case, using any of the above mentioned meat, you will get good results ...

Beef brisket and pork ribs are the typical order at your neighborhood barbecue restaurant, but it wasn't always that way. One hundred fifty years ago, if you happened to wander into a restaurant or ...

Dhansak is a dish made with meat cooked in a lentils and vegetables. In contrast to the simple and mellowed down Iranian recipes, Dhansak has a liberal usage of variety Indian herbs and spices.

Texas lamb and goat meat producers continue to command high prices in a niche market driven by high demand and low supplies, according to a Texas A&M AgriLife Extension Service expert. Reid Redden, Ph ...