Discover Ash-e-Doogh, a comforting Persian yogurt soup packed with herbs, rice, and tangy flavors. This traditional recipe ...

Discover how to make Ash Reshteh, the classic Persian herb and noodle soup packed with flavor and wholesome ingredients. This ...

Ash reshteh, named for the square-edged, linguini-like noodle called reshteh, is one of those soups that seems to have as many variations as home cooks who make it. Some recipes call for only ...

Add Yahoo as a preferred source to see more of our stories on Google. Love any of these recipes? Tap "Save" to add them to MyRecipes, your new, free recipe box for Food & Wine. Though this recipe can ...

Atlanta has long had its share of Persian restaurants, beloved for their rice dishes, flatbreads, platters of herbs and cheese, kebabs and roasted meats. Stephen Kaplan remembers growing up in Sandy ...

Good morning. This is an exciting morning for those of us who labor in the Food department of The New York Times. We’ve delivered an amazing new mini-cookbook into the world, a child of the ...

CHICOPEE, Mass. (Mass Appeal) – We learned how to make a delicious traditional Persian noodle soup, otherwise known as Ash Reshteh. Persian Chef Hamid Kaboli joined us with the recipe.Ingredients ...

Love any of these recipes? Tap "Save" to add them to MyRecipes, your new, free recipe box for Food & Wine. Though this recipe can be made with plain whole-milk yogurt, it's worth seeking out Iranian ...

Use saffron, dried limes, rosewater, walnuts, and plenty of fresh herbs for a Persian menu that's bursting with bright flavor. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 ...