An international team of researchers has, for the first time, demonstrated that by fixing a common glitch in photosynthesis, a crop's yield could be improved by around 40 percent. The landmark study ...

The cassava plant (Manihot esculenta) originates from South America. However, tapioca – which is extracted from its starchy root tubers – now plays a key role in diet in tropical countries, providing ...

Experiment results with various light scenarios (shafts of light) and different Arabidopsis variants in which the photorespiratory enzymes have been switched off. To the right of the plant images is a ...

A groundbreaking study published in Science Advances has revealed promising strategies to significantly improve crop yields by addressing photorespiration, a metabolic process that can reduce ...

Berkley Walker didn’t plan on becoming a scientist; he wanted to be an entrepreneur. And he got started early on that goal: In high school in Portland, Ore., he started a granola bar company, which ...

A biological process in plants, thought to be useless and even wasteful, has significant benefits and should not be engineered out -- particularly in the face of looming climate change, says a team of ...

A new bioengineering approach for boosting photosynthesis in rice plants could increase grain yield by up to 27 percent, according to a new study. The approach, called GOC bypass, enriches plant cells ...

Unlike us, plants don't need pantries full of food to stay alive; the Sun is their pantry. But, like us, they require fairly regular sustenance, which they create via photosynthesis. This seemingly ...

Mankind is set to face a major threat in the coming decades: food security. The United Nations says food production will have to double by 2050 if we are to meet the needs of the ever-increasing ...

A biological process in plants, thought to be useless and even wasteful, has significant benefits and should not be engineered out -- particularly in the face of looming climate change, says a team of ...