Take a can of tuna and turn it into a healthy, delicious dinner! These recipes elevate this popular, affordable pantry staple by adding fresh vegetables and pasta to create a nutritious dinner.
Spain on a Fork on MSN
Spanish tuna pasta salad | Classic recipe that’s filled with goodness
This Spanish tuna pasta salad is a simple, wholesome, and delicious dish packed with fresh ingredients and traditional flavors. Perfect for lunch, picnics, or quick meals, it’s an easy recipe that’s ...
This 30-minute pasta layers tuna, anchovies, and Calabrian chiles for a bright, spicy finish. Pantry staples like anchovies, Calabrian chile paste, and canned cherry tomatoes transform into a luscious ...
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Pasta with tuna and eggplants
To prepare pasta with eggplants and tuna, start by washing and drying the eggplants. First, slice them, then cut them into strips, and finally into cubes of about 3/4 inch (1). Sprinkle the eggplants ...
Don't look down on those cans. There are times when canned ingredients come together speedily and well, providing easy-to-make weeknight meals. Take this recipe: Imported oil-packed light tuna, ...
The gang’s all here: crunchy chopped celery and onion, fresh herbs and sweet peas, tangy yogurt and lemon. By Mia Leimkuhler Lidey Heuck's tuna pasta salad.Credit...Christopher Testani for The New ...
Serious Eats on MSN
The Pantry Pasta I Rely On When I Have No Time and No Plan
It’s pantry-only, lightning fast, and always tastes amazing.
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