Calamari is one of those dishes that you can find on almost any menu, whether it's fried up and served with a lemon wedge at the local pub, or making an appearance in a paella at a Spanish restaurant.

This is a beautiful combo of seafood and pasta, a super easy recipe for a delicious meal. The word calamari comes from the Italian for “squid”. Access to the ocean at the Kenyan coast gives the locals ...