Spending my elementary years in classes taught by religious sisters made Ash Wednesday a pretty solemn commemoration, what with the “remember thou art dust” observation, ash marks on the forehead and ...
1. Preheat oven to 425 degrees F. Spread flour on a plate. Beat eggs and milk in a shallow bowl. Spread bread crumbs on a plate. Season all 3 with kosher salt. 2. Working a few at a time, dredge ...
In sauce pan on Medium heat, melt Garlic Butter, add wine, reduce. Add cream, turn heat up to high. Do not boil. Right before mix hits boiling point, add the cheese and herbs. Whisk until cheese has ...
This is episode four of Robb Report’s series Culinary Masters, where we go behind the scenes with some of America’s best chefs to see how their iconic dishes are made. Watch the previous episodes here ...
This Family Eats on MSN

Baked shrimp toast

Baked shrimp toast is a warm, savory appetizer made with chopped shrimp, garlic, cream cheese, and parmesan, spooned over ...
In a small saucepan, bring stock to a boil. Stir in rice. Return to a boil then reduce heat, cover and simmer on low for 15-20 minutes. Remove from the heat. Meanwhile, in a large cast-iron or other ...