Southern women are the big fans of multiple names—and the same can be said of this year’s most-popular cake. Some call it ...

Tart cranberries are cooked beneath a spiced orange sponge in our upside-down cake that's served with a simple yet ...

Growing up, we cut Coca-Cola Cake into fat squares straight from the pan. It was the fudgy, pecan-topped cake of barbecue suppers, neighborhood get-togethers, family trips, and pretty much all my ...

Persimmons were never my favorite growing up (I would much rather go for a sweet, juicy clementine), but they were a mainstay in our house during the colder months. I remember nabbing only the end ...

Skip banana bread and make Ina Garten’s banana cake with overripe bananas. The Barefoot Contessa cake recipe is easy to follow. And, unlike banana bread, it has cream cheese frosting. For some, ...

This incredible cake boasts flecks of tender carrots in an orange-scented, ultra-moist batter. It’s not just the coupling of oranges and carrots that make this cake shine, warm cinnamon scents the ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...

This gingerbread cake — with a swoop of molasses frosting — is rich and complex in flavor. It’s also a snap to make. By Mia Leimkuhler Jessica B. Harris’s holiday gingerbread cake with molasses ...

Cake mix recipes are one of my favorite recipes to create! Boxed cake mix used intentionally can be a canvas for scrumptious ...

Preheat oven to 325°F. Coat a 13- x 9-inch baking pan with cooking spray; line pan bottom with parchment paper. Stir together sugar, all-purpose flour, corn flour, coffee, salt, baking powder, and ...

Inspired by espresso tonic drinks, which often use orange peel as a garnish, I add brewed coffee to this cake to bring out the floral notes of the chocolate and tie them together with those of the ...