Donut recipes are a game changer when it comes to creating that bakery-like experience at home. With just a few ingredients ...

Hanukkah has got to be my favorite Jewish holiday when it comes to food. It's a time when we celebrate the victory of the Jewish people over the Greek army, and the recapturing of the Holy Temple.

In this episode of In The Kitchen With Matt, I will show you how to make pumpkin donuts. This easy homemade pumpkin doughnut ...

Ina Garten has developed the “most perfect” cinnamon baked doughnuts that will give you flashbacks to your childhood. The best part is they’re so easy to make and bake, it eliminates the need for ...

My favorite mornings growing up, I’d wake to the sounds of Mom busy in the kitchen, rolling out freshly risen dough as a pot of oil heated on the stove. I could soon tell by the aromas wafting through ...

There's no denying that doughnuts are irresistible — we love them whether they're filled, glazed or even completely plain. And if you think they couldn't get even more delicious, meet the croissant ...

Chanukah is a celebration of the miracle of the oil that burned for 8 days instead of only one. To commemorate we eat foods fried in oil (such as doughnuts and latkes), light the Menorah each night of ...

My favorite mornings growing up, I’d wake to the sounds of Mom busy in the kitchen, rolling out freshly risen dough as a pot of oil heated on the stove. I could soon tell by the aromas wafting through ...

In a big bowl add the flour and make a hole in the centre. Add the yeast, cardamom, margarine and coconut milk and mix well. Now knead until you get a soft dough. Cover the dough and let it rise. Next ...

It's National Doughnut Day and you can score a hole-in-one with these bite-sized delights. Best part? You only need two simple ingredients for the batter, and the recipe takes mere minutes to prep.