Grits are a staple in households across the country, and are more nuanced than you may realize. These are the main types on ...
Putting together this collection of 20 iconic Southern recipes made me feel like I was embarking on a road trip through the ...
This secret ingredient can transform plain grits with a unique tang, adding a burst of flavor, texture, and rich depth that ...
Almost synonymous with Southern cooking, grits has fed families for generations. This is the variety that people turn to time ...
Use up leftover grits with Tiffany Derry's recipe for cheesy, gooey grits with the texture of crunchy panko breadcrumbs and complexity of smoky, meaty tomato sauce. Harness the sweetness and ...
TALLAHASSEE, Fla. (WCTV) -Keiser University’s Chef James Taylor joined our Madison Glaser and Rob Nucatola in the kitchen to cook up a classic Southern dish, Shrimp and Grits. Follow the recipe below ...
1. Add water and half and half to a pot. 2. Bring to a simmer. 3. Slowly add in the grits while whisking steadily. 4. Reduce heat to low and cook for 20 minutes, whisking frequently or until grits are ...
From Southern cafés to brunch favorites, these chain restaurants serve the best shrimp and grits plates diners rave about.
ST. GEORGE — This year’s 27th annual World Grits Festival in St. George will offer a taste of something new: a Grits Recipe Cook-Off. The three-day festival is scheduled for Friday through Sunday, ...