Check out these recipes to try all season long. Uzbek Plov is a rice pilaf and braised lamb dish that comes together in a cast-iron Dutch oven. Momsdish As winter temperatures grip the nation, cozy, ...

Uzbek plov is not just a rice dish, it is the backbone of Uzbek food culture and a symbol of gathering, hospitality, and ...

If you’re interested in Central Asian food, Uzbekistan is a must-visit destination. Among this nation’s historic towns and sweeping deserts sits a dish called plov. Deeply rooted in the area’s history ...

Uzbek plov is one of Central Asia’s most important comfort foods, built on simple ingredients and careful technique rather ...

The kitchen was at the heart of discussions at Gastro Forum Tashkent 2025, where chefs, restaurateurs and suppliers from across Central Asia met to talk about food as a business, a skill and a part of ...