Vegetarian tangdi kebab is a vegetarian version of chicken tangdi kebab which is made out of basic ingredients like bread slices, boiled potatoes, paneer along with spices like garam masala, red ...

Juicy, succulent and packed with flavours, kebabs are a hit among all. Serve it as a starter on any occasion or have it as an evening snack, kebabs win our hearts and satisfy our taste buds like no ...

1. Take a whole chicken cut into half,lightly slit the breast and leg part. 2. Marinate the chicken with ginger garlic paste, lime juice and refrigerate for 1 hour. 3. In a mixing bowl, add mustard ...

Learn how to make Veg Seekh Kebabs at home which are extremely crispy, appetizing and irresistible.

Sturgeon is one of the most prized fish for grilling, and this kebab recipe shows you why. Skewered with fresh vegetables and ...

If you’re trying to lose weight, it is not necessary to lose all your food cravings and toss them away for it. Your diet can be healthy but tasty too. If you’ve been craving some Kababs recently and ...

Kabobs (sometimes referred to as kebabs, kebaps, or simply skewers) typically consist of cut up or ground meat, sometimes paired with vegetables and various other accompaniments. They are often cooked ...

Explore a variety of innovative vegetarian kebabs to celebrate World Kebab Day. From broccoli to cottage cheese to beetroot, these dishes offer a unique twist on traditional kebabs. Indulge in the ...