This Jewish apple cake is the perfect combination of sweet and tart. The apples add a lovely sweetness to the cake, while the orange juice cuts the sweetness. It’s a really easy cake to make, and it’s ...

BenGingi, who brought a baking revolution to the digital world with his 30-second recipe recap videos, was selected as one of the New York Jewish Week’s 36 to Watch (formerly 36 Under 36). This ...

It is fall, which means it is finally safe to fire up your oven again. Maybe knead some of your feelings into a sturdy bread dough. For some baking inspiration, The World’s Host Carolyn Beeler spoke ...

Food is a connector. It connects families across generations and around the globe. For me, food has always been a way to connect "there and then" with "here and now," to capture memories and recreate ...

Honey is the food most associated with Rosh Hashanah, the Jewish New Year, which begins on Sunday evening, Sept. 25. Traditionally the holiday meal begins with honey, and in many households, also ends ...

Rosh Hashana, the Jewish New Year, begins Friday evening, Sept. 15. Traditional meals for the holiday tend to have sweet touches to symbolize the wish for a sweet New Year. In addition to honey and ...

The author’s Golden Milk Latte Challah—ready for the Shabbat meal. What's round--at least at this time of year--puffy, and has a deep connection to the people and places of the past? What else?

(JNS) Honey cake evokes a predictable set of associations: Brick-like brown loaves emerging from the oven to sit untouched on the Rosh Hashanah table, the epitome — and the punishment — of traditional ...