Roasting beef tenderloin doesn't have to be intimidating. With a bit of kitchen twine, you can improve texture, doneness and ...

Grill a perfect beef fillet over the open flame while enjoying ASMR sounds of cooking in the forest. Soft naan bread ...

Chef Tim shows you how to cook a venison backstrap filet by grilling. The deer is harvested locally and marinaded with soy ...

Michael Symon knows his meat, so Food Republic was shocked to learn that he actively avoids this popular (and coveted) cut of ...

If you are in the midst of planning a dinner party — or, perhaps, a brunch party — we can help. First thing's first: We need ...

The new dietary guidelines give federal approval to a fat that has slowly caught on with consumers, even as doctors have ...

This online cookbook claims to reveal McDonald's original recipes, letting you recreate some of your favorite menu items from ...

Arkansas is home to steakhouses where expertly prepared beef and savory flavors keep locals and visitors coming back.

These Pennsylvania steakhouse chains deliver bold flavor, quality cuts, and consistent cooking that locals say make every ...

USA TODAY Network food writers have compiled a list of the top steakhouses across Florida. The list features a mix of ...

Moving onto sweet treats, an Espresso Milkshake has made the menu, alongside an Apple Pie Mini McFlurry. Other new arrivals, ...

6. Heat the oil in a large, deep sauté pan over medium heat. Working in batches, add a few tacos and fry for 2 minutes on ...