If you make only one thing for Passover, make Matzah crack, be careful, it’s addictive. Save this recipe 🌟 INGREDIENTS 4-6 unsalted matzahs 1 cup unsalted butter or unsalted Passover margarine 1 cup light brown sugar, packed firmly 2 tsp pure vanilla extract 3/4 cup chocolate chips or semi-sweet chocolate, coarsely chopped PREP 1 Preheat the oven to 375°F. Line a large cookie sheet with foil. Cover the bottom of the sheet with baking parchment—on top of the foil. 2 Line the bottom of the cookie