113K views · 2.5K reactions | Maple syrup—a natural sweetener made from the sap of sugar maple trees—brings a depth of flavor that enhances both sweet and savory dishes. Follow along as Martha explains the different grades of maple syrup and see our favorite seasonal recipes: bit.ly/3MarGDe | Martha Stewart | Facebook

This Maple Bourbon Turkey is one you’re gonna want to save for this holiday season. Using Buffalo Trace Distillery bourbon and some grade a maple syrup, this a sweet savory and delicious turkey. Not to mention once you add that glaze it’s a showstopper on the table! We have this recipe plus over 20 delicious other turkey methods recipe recipes on MeatChurch.com #meatchurch #texasbbq #bbq #turkey | Meat Church BBQ