How to Make Strozzapreti Pasta with Guanciale Sauce

When tradition meets creativity, dishes are created that surprise you at first taste. Like spaghetti with zucchini, Gorgonzola Pdo, and crispy guanciale crumble by @marcotullioangelo.🍝 ✨ Here's how to prepare it for 2 people: 180 g spaghetti 2 small zucchini 80 g Gorgonzola Pdo 50 g guanciale Extra virgin olive oil to taste Salt and pepper to taste Cut the guanciale into strips and brown in a pan until crispy. Set aside. In the same pan, sauté the zucchini with a drizzle of oil, salt, and peppe