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38K views · 155 reactions | How to make an easy PAVLOVA Meringue Cake. Crunchy on the outside soft on the inside. Here's what you'll need: 4 eggwhites (should be room temp) 1 tsp lemon juice (5ml) or cream of tartar or white vinegar 1 tsp pure vanilla extract (5ml) 1 cup sugar (200g) 1 tbsp cornstarch WHIPPED CREAM TOPPING: 1/2 cup whipping cream (120ml) 2 tsps sugar (10g) 1/2 tsp vanilla Any fruits for topping | Savor Easy | Facebook
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Easy, fifteen-minute puff pastry: the ultimate video guide
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nelliebellie.com
55K views · 523 reactions | How to make an easy Croissant at home. With crispy and flaky texture on the outside but soft and buttery on the inside. Prepare at night and bake in the morning. Here's what you'll need: 4 cups bread flour (500g) 1/4 cup sugar (50g) 1/2 tsp salt (3g) 2 and ¼ tsp instant yeast (7g) 1 and ½ cup milk (350ml) 1/4 cup unsalted butter (55g) Softened butter (about 1 cup) Eggwash :1 egg yolk and 1 tbsp milk | Savor Easy | Facebook
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Try This Hack for Easy Egg-Free Pastry Cream
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allrecipes.com
How to make basic Savoury Pastry. | My Kitchen Stories
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